Valves

Check Valves

Check Valves

In the food and pharmaceutical industries, the risk of even minor contamination can have a significant impact on product quality, consumer safety, and brand reputation. Therefore, the selection of materials that are non-reactive, corrosion-resistant, and easy to clean is paramount. And the smooth surface that inhibits bacterial accumulation makes check valves manufactured from food-grade stainless steel the safest and most hygienic choice.

The primary function of a check valve is to prevent the backflow of liquids or gases in a piping system. This backflow can lead to various problems such as raw material contamination, equipment damage, or reduced system efficiency. In the food, pharmaceutical, and chemical industries, backflow can result in critical contamination. Therefore, installing check valves in appropriate locations is a crucial measure for maintaining product quality and safety

Check Valve are compatible with a wide range of hygienic piping systems and are commonly applied across product lines conforming to 3-A

Products

Material:

SS316/ SS316L stainless steel

Size:

1"-4"

Connection:

Weld Type/ Clamp Type

Weld Type Check Valve

A Weld Type Check Valve is a check valve installed by welding it directly to the pipe. This creates a permanent and strong connection.

Clamp Type Check Valve

A Clamp-Type Check Valve is designed with sanitary tri-clamp end connections, allowing for quick, secure installation and removal without the need for tools. This configuration is ideal for process systems that require frequent cleaning, inspection, or component replacement, ensuring minimal downtime and maximum hygiene compliance.

Advantages

Applications of Check Valves

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